Our Farms

The original homestead and orchard that started it all. The land surrounding the market produces some of the apples and berries that you find on our shelves.

Our peach trees and many vegetable crops are grown on this beautiful property, which got its name because Grandma Jean knew it would be a great addition to our agricultural future.

This scenic property produces corn, straw, hay, beans and pumpkins among other things.

Although they specialize in plants for the greenhouse, Randy and Beth’s property produces corn, pumpkins, hay and straw for the market.

Some of the largest horses you will ever see are found at Katie and Greg’s farm, which consists of ten acres. Their Percheron horses are used for driving wagons, carriages and carts at the festivals as well as for showing.

Continuing the agricultural heritage of the Soergel family, Adam’s farm consists of thirty acres along the Connoquenessing Creek, where vegetable crops are raised.